Impact of COVID-19 on the Australian pork industry

por D’Souza, Darryl N, Dunshea, Frank R
Publicado 2021

Balanced Chromosomal Rearrangements Associated with Hypoprolificacy in Australian Boars (Sus scrofa domesticus)

por Shams, Foyez, D’Souza, Darryl, Ezaz, Tariq
Publicado 2021

Impact of Non-Confinement Accommodation on Farrowing Performance: A Systematic Review and Meta-Analysis of Farrowing Crates Versus Pens

por Glencorse, Dannielle, Plush, Kate, Hazel, Susan, D’Souza, Darryl, Hebart, Michelle
Publicado 2019

Effect of Dextrose Supplementation in the Pre-Ovulatory Sow Diet to Reduce Seasonal Influences on Litter Birth Weight Variation

por Plush, Kate, Glencorse, Dannielle, Alexopoulos, Jena, Tritton, Sally, Kirkwood, Roy, D’Souza, Darryl
Publicado 2019

Infrared Thermography for Early Identification and Treatment of Shoulder Sores to Improve Sow and Piglet Welfare

por Staveley, Lauren M., Zemitis, Jessica E., Plush, Kate J., D’Souza, Darryl N.
Publicado 2022

Dietary lecithin improves feed efficiency without impacting meat quality in immunocastrated male pigs and gilts fed a summer ration containing added fat

por Akit, Henny, Collins, Cherie, Fahri, Fahri, Hung, Alex, D'Souza, Darryl, Leury, Brian, Dunshea, Frank
Publicado 2018

Meta-Regression Analysis of Relationships between Fibre Type and Meat Quality in Beef and Pork—Focus on Pork

por LeMaster, Michelle N., Warner, Robyn D., Chauhan, Surinder S., D’Souza, Darryl N., Dunshea, Frank R.
Publicado 2023

Dietary Lecithin Supplementation Can Improve the Quality of the M. Longissimus thoracis

por D’Souza, Darryl N., Blake, Bronwyn L., Williams, Ian H., Mullan, Bruce P., Pethick, David W., Dunshea, Frank R.
Publicado 2015