Corn-Starch-Based Materials Incorporated with Cinnamon Oil Emulsion: Physico-Chemical Characterization and Biological Activity

por Díaz-Galindo, Edaena Pamela, Nesic, Aleksandra, Bautista-Baños, Silvia, Dublan García, Octavio, Cabrera-Barjas, Gustavo
Publicado 2020

Physical-Chemical Evaluation of Active Food Packaging Material Based on Thermoplastic Starch Loaded with Grape cane Extract

por Díaz-Galindo, Edaena Pamela, Nesic, Aleksandra, Cabrera-Barjas, Gustavo, Mardones, Claudia, von Baer, Dietrich, Bautista-Baños, Silvia, Dublan Garcia, Octavio
Publicado 2020

Physico-Chemical and Antiadhesive Properties of Poly(Lactic Acid)/Grapevine Cane Extract Films against Food Pathogenic Microorganisms

por Díaz-Galindo, Edaena Pamela, Nesic, Aleksandra, Cabrera-Barjas, Gustavo, Dublan-García, Octavio, Ventura-Aguilar, Rosa Isela, Vázquez-Armenta, Francisco Javier, Aguilar-Montes de Oca, Saúl, Mardones, Claudia, Ayala-Zavala, Jesús Fernando
Publicado 2020