Comparison of Pesticide Residue Levels in Red Wines from Canary Islands, Iberian Peninsula, and Cape Verde

por Santana-Mayor, Álvaro, Rodríguez-Ramos, Ruth, Socas-Rodríguez, Bárbara, Díaz-Romero, Carlos, Rodríguez-Delgado, Miguel Ángel
Publicado 2020

Preliminary assessment of the degree of food addiction through the Spanish Yale Food Addiction Scale for Children (S-YFAS-C) in a pilot pediatric population

por Benítez-Brito, Néstor, González-Pacheco, Himar, Pinto-Robayna, Berta, Moreno-Redondo, Francisco, Díaz-Romero, Carlos, Ramallo-Fariña, Yolanda
Publicado 2023

The Compositional HJ-Biplot—A New Approach to Identifying the Links among Bioactive Compounds of Tomatoes

por Hernández Suárez, Marcos, Molina Pérez, Daniel, Rodríguez-Rodríguez, Elena M., Díaz Romero, Carlos, Espinosa Borreguero, Francisco, Galindo-Villardón, Purificación
Publicado 2016