Physicochemical, Functional, and In Vitro Digestibility of Protein Isolates from Thai and Peru Sacha Inchi (Plukenetia volubilis L.) Oil Press-Cakes

por Rawdkuen, Saroat, D’Amico, Stefano, Schoenlechner, Regine
Publicado 2022

Applicability of Yeast Fermentation to Reduce Fructans and Other FODMAPs

por Fraberger, Vera, Call, Lisa-Maria, Domig, Konrad J., D’Amico, Stefano
Publicado 2018

Synthesis and accumulation of amylase-trypsin inhibitors and changes in carbohydrate profile during grain development of bread wheat (Triticum aestivum L.)

por Call, Lisa, Haider, Elisabeth, D’Amico, Stefano, Reiter, Elisabeth, Grausgruber, Heinrich
Publicado 2021

Novel Gluten-Free Breakfast Cereals Produced by Extrusion Cooking from Rice and Teff: Effects on Microstructural, Physical and Nutritional Properties

por Caporizzi, Rossella, Schönlechner, Regine, D’amico, Stefano, Severini, Carla, Derossi, Antonio
Publicado 2023

Dry Fractionation and Gluten-Free Sourdough Bread Baking from Quinoa and Sorghum

por Schoenlechner, Regine, Bender, Denisse, D’Amico, Stefano, Kinner, Mathias, Tömösközi, Sandor, Yamsaengsung, Ram
Publicado 2023

Does sourdough bread provide clinically relevant health benefits?

por D’Amico, Vera, Gänzle, Michael, Call, Lisa, Zwirzitz, Benjamin, Grausgruber, Heinrich, D’Amico, Stefano, Brouns, Fred
Publicado 2023

Absolute and relative quantitation of amylase/trypsin-inhibitors by LC-MS/MS from wheat lines obtained by CRISPR-Cas9 and RNAi

por Geisslitz, Sabrina, Islam, Shahidul, Buck, Lukas, Grunwald-Gruber, Clemens, Sestili, Francesco, Camerlengo, Francesco, Masci, Stefania, D’Amico, Stefano
Publicado 2022

Growth Potential of Listeria Monocytogenes in Sliced Turkey Bresaola Packed in Modified Atmosphere

por Dalzini, Elena, Cosciani-Cunico, Elena, D’Amico, Stefano, Sfameni, Chiara, Bertasi, Barbara, Losio, Marina N., Serraino, Andrea, Daminelli, Paolo
Publicado 2014

Behaviour of Escherichia Coli O157:H7 During the Manufacture and Ripening of an Italian Traditional Raw Goat Milk Cheese

por Cosciani-Cunico, Elena, Dalzini, Elena, D’Amico, Stefano, Sfameni, Chiara, Bertasi, Barbara, Losio, Marina Nadia, Giacometti, Federica, Daminelli, Paolo
Publicado 2014

Optimization of Arabinoxylan Isolation from Rye Bran by Adapting Extraction Solvent and Use of Enzymes

por Bender, Denisse, Nemeth, Renata, Wimmer, Michaela, Götschhofer, Sylvia, Biolchi, Matilde, Török, Kitti, Tömösközi, Sandor, D'Amico, Stefano, Schoenlechner, Regine
Publicado 2017

Effects of selected lactobacilli on the functional properties and stability of gluten-free sourdough bread

por Bender, Denisse, Fraberger, Vera, Szepasvári, Palma, D’Amico, Stefano, Tömösközi, S., Cavazzi, G., Jäger, H., Domig, Konrad J., Schoenlechner, Regine
Publicado 2017

Insights into the Potential of Sourdough-Related Lactic Acid Bacteria to Degrade Proteins in Wheat

por Fraberger, Vera, Ladurner, Martin, Nemec, Alexandra, Grunwald-Gruber, Clemens, Call, Lisa M., Hochegger, Rupert, Domig, Konrad J., D’Amico, Stefano
Publicado 2020

Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28 ATI Genes

por Kalunke, Raviraj M., Tundo, Silvio, Sestili, Francesco, Camerlengo, Francesco, Lafiandra, Domenico, Lupi, Roberta, Larré, Colette, Denery-Papini, Sandra, Islam, Shahidul, Ma, Wujun, D’Amico, Stefano, Masci, Stefania
Publicado 2020

Wheat amylase/trypsin inhibitors (ATIs): occurrence, function and health aspects

por Geisslitz, Sabrina, Weegels, Peter, Shewry, Peter, Zevallos, Victor, Masci, Stefania, Sorrells, Mark, Gregorini, Armando, Colomba, Mariastella, Jonkers, Daisy, Huang, Xin, De Giorgio, Roberto, Caio, Giacomo P., D’Amico, Stefano, Larré, Colette, Brouns, Fred
Publicado 2022

Wheat ATIs: Characteristics and Role in Human Disease

por Geisslitz, Sabrina, Shewry, Peter, Brouns, Fred, America, Antoine H. P., Caio, Giacomo Pietro Ismaele, Daly, Matthew, D'Amico, Stefano, De Giorgio, Roberto, Gilissen, Luud, Grausgruber, Heinrich, Huang, Xin, Jonkers, Daisy, Keszthelyi, Daniel, Larré, Colette, Masci, Stefania, Mills, Clare, Møller, Marie Sofie, Sorrells, Mark E., Svensson, Birte, Zevallos, Victor F., Weegels, Peter Louis
Publicado 2021