The incidence of Campylobacter contamination levels through Chicken-Sashimi Processing steps in A Small-scale Poultry processing plant applying the External stripping method

por DUC, Vu Minh, KAKIUCHI, Rina, OBI, Takeshi, ASAKURA, Hiroshi, CHUMA, Takehisa
Publicado 2022

Prevalence of Salmonella in broiler chickens in Kagoshima, Japan in 2009 to 2012 and the relationship between serovars changing and antimicrobial resistance

por Duc, Vu Minh, Nakamoto, Yuko, Fujiwara, Ayaka, Toyofuku, Hajime, Obi, Takeshi, Chuma, Takehisa
Publicado 2019

Decreasing trend of β-lactam resistance in Salmonella isolates from broiler chickens due to the cessation of ceftiofur in ovo administration

por Duc, Vu Minh, Kakiuchi, Rina, Muneyasu, Hiroka, Toyofuku, Hajime, Obi, Takeshi, Chuma, Takehisa
Publicado 2022

Increased Salmonella Schwarzengrund prevalence and antimicrobial susceptibility of Salmonella enterica isolated from broiler chickens in Kagoshima Prefecture in Japan between 2013...

por DUC, Vu Minh, SHIN, Jiye, NAGAMATSU, Yamato, FUHIWARA, Ayaka, TOYOFUKU, Hajime, OBI, Takeshi, CHUMA, Takehisa
Publicado 2020

Antimicrobial resistance and molecular characterization of Escherichia coli isolated from bovine mastitis samples in Nghe An province, Vietnam

por My, Tran Trung, Thien, Le Van, Manh, Vu Duy, My, Bui Thi Phuong, Lan, Dang Thi Mai, Binh, Dang Xuan, Duc, Vu Minh
Publicado 2023