The effect of different sterilization methods on the shelf life and physicochemical indicators of fermented pork jerky

por Zhao, Changqing, Dai, Jinping, Chen, Feifei, Zhao, Zhifeng, Zhao, Xingxiu
Publicado 2023

Effects of bacterial inoculation on lignocellulose degradation and microbial properties during cow dung composting

por Zhou, Liuyan, Yang, Xinping, Wang, Xiaowu, Feng, Lei, Wang, Zhifang, Dai, Jinping, Zhang, Huitao, Xie, Yuqing
Publicado 2023

Analysis of the virulence, infection process, and extracellular enzyme activities of Aspergillus nomius against the Asian corn borer, Ostrinia furnacalis guenée (Lepidoptera: Cramb...

por Wang, Xiaowu, Ding, Xinhua, Yuan, Zihan, Jia, Zunzun, Fu, Kaiyun, Zhan, Faqiang, Guo, Wenchao, Zhou, Liuyan, Li, Haiqiang, Dai, Jinping, Wang, Zhifang, Xie, Yuqing, Yang, Xinping
Publicado 2023