Interindividual Variation in Dietary Carbohydrate Metabolism by Gut Bacteria Revealed with Droplet Microfluidic Culture

por Villa, Max M., Bloom, Rachael J., Silverman, Justin D., Durand, Heather K., Jiang, Sharon, Wu, Anchi, Dallow, Eric P., Huang, Shuqiang, You, Lingchong, David, Lawrence A.
Publicado 2020

Short-Chain Fatty Acid Production by Gut Microbiota from Children with Obesity Differs According to Prebiotic Choice and Bacterial Community Composition

por Holmes, Zachary C., Silverman, Justin D., Dressman, Holly K., Wei, Zhengzheng, Dallow, Eric P., Armstrong, Sarah C., Seed, Patrick C., Rawls, John F., David, Lawrence A.
Publicado 2020

Microbiota responses to different prebiotics are conserved within individuals and associated with habitual fiber intake

por Holmes, Zachary C., Villa, Max M., Durand, Heather K., Jiang, Sharon, Dallow, Eric P., Petrone, Brianna L., Silverman, Justin D., Lin, Pao-Hwa, David, Lawrence A.
Publicado 2022