Characterizing the Fungal Microbiome in Date (Phoenix dactylifera) Fruit Pulp and Peel from Early Development to Harvest

por Piombo, Edoardo, Abdelfattah, Ahmed, Danino, Yaara, Salim, Shoshana, Feygenberg, Oleg, Spadaro, Davide, Wisniewski, Michael, Droby, Samir
Publicado 2020

Abscisic acid plays a key role in the regulation of date palm fruit ripening

por Elbar, Saar, Maytal, Yochai, David, Itzhak, Carmeli-Weissberg, Mira, Shaya, Felix, Barnea-Danino, Yaara, Bustan, Amnon, Harpaz-Saad, Smadar
Publicado 2023