Effects of L-arginine, guanidinoacetic acid and L-citrulline supplementation in reduced-protein diets on bone morphology and mineralization of laying hens

por Dao, Hiep Thi, Moss, Amy F., Bradbury, Emma J., Swick, Robert A.
Publicado 2023

Are physical therapists in Viet Nam ready to implement evidence-based practice? A survey

por Dao, Hiep Thi, Pichaiyongwongdee, Sopa, Sullivan, Patricia E., Prasertsukdee, Saipin, Apinonkul, Benjawan
Publicado 2018

Response of laying hens to l-arginine, l-citrulline and guanidinoacetic acid supplementation in reduced protein diet

por Dao, Hiep Thi, Sharma, Nishchal K., Bradbury, Emma J., Swick, Robert A.
Publicado 2021

Effects of L-arginine and L-citrulline supplementation in reduced protein diets for broilers under normal and cyclic warm temperature

por Dao, Hiep Thi, Sharma, Nishchal K., Bradbury, Emma J., Swick, Robert A.
Publicado 2021