25-hydroxycholecalciferol reverses heat induced alterations in bone quality in finisher broilers associated with effects on intestinal integrity and inflammation

por Zhang, Huaiyong, Majdeddin, Maryam, Gaublomme, Djoere, Taminiau, Bernard, Boone, Matthieu, Elewaut, Dirk, Daube, George, Josipovic, Iván, Zhang, Keying, Michiels, Joris
Publicado 2021

Antimicrobial Resistance in the Food Chain: A Review

por Verraes, Claire, Van Boxstael, Sigrid, Van Meervenne, Eva, Van Coillie, Els, Butaye, Patrick, Catry, Boudewijn, de Schaetzen, Marie-Athénaïs, Van Huffel, Xavier, Imberechts, Hein, Dierick, Katelijne, Daube, George, Saegerman, Claude, De Block, Jan, Dewulf, Jeroen, Herman, Lieve
Publicado 2013