Effect of Palm-Based Shortenings of Various Melting Ranges as Animal Fat Replacers on the Physicochemical Properties and Emulsion Stability of Chicken Meat Emulsion

por Faridah, Mohd Razali, Yusoff, Masni Mat, Rozzamri, Ashari, Ibadullah, Wan Zunairah Wan, Hairi, Amelia Najwa Ahmad, Daud, Nur Hardy Abu, Huda, Nurul, Ismail-Fitry, Mohammad Rashedi
Publicado 2023

The first ITS2 sequence data set of eDNA from honey of Malaysian giant honeybees (Apis dorsata) and stingless bees (Heterotrigona itama) reveals plant species diversity

por Huda, Nurul, ullah, Saeed, Wahab, Roswanira Abdul, Lani, Mohd Nizam, Daud, Nur Hardy Abu, Shariff, Amir Husni Mohd, Ismail, Norjihada Izzah, Hamid, Azzmer Azzar Abdul, Mohamad, Mohd Azrul Naim, Huyop, Fahrul
Publicado 2023