Biologically Active Compounds from Probiotic Microorganisms and Plant Extracts Used as Biopreservatives

por Teneva, Desislava, Denev, Petko
Publicado 2023

Validation of HPLC Method for Analysis of Gamma-Aminobutyric and Glutamic Acids in Plant Foods and Medicinal Plants

por Pencheva, Daniela, Teneva, Desislava, Denev, Petko
Publicado 2022

Phytochemical Characterization of Purple Coneflower Roots (Echinacea purpurea (L.) Moench.) and Their Extracts

por Petrova, Ani, Ognyanov, Manol, Petkova, Nadezhda, Denev, Petko
Publicado 2023

Black Chokeberry (Aronia melanocarpa) Functional Beverages Increase HDL-Cholesterol Levels in Aging Rats

por Daskalova, Elena, Delchev, Slavi, Vladimirova-Kitova, Lyudmila, Kitov, Spas, Denev, Petko
Publicado 2021

Flavonoids Inhibit the Respiratory Burst of Neutrophils in Mammals

por Ciz, Milan, Denev, Petko, Kratchanova, Maria, Vasicek, Ondrej, Ambrozova, Gabriela, Lojek, Antonin
Publicado 2012

Addition of Medicinal Plants Increases Antioxidant Activity, Color, and Anthocyanin Stability of Black Chokeberry (Aronia melanocarpa) Functional Beverages

por Teneva, Desislava, Pencheva, Daniela, Petrova, Ani, Ognyanov, Manol, Georgiev, Yordan, Denev, Petko
Publicado 2022

Aronia melanocarpa Fruit Juice Modulates ACE2 Immunoexpression and Diminishes Age-Related Remodeling of Coronary Arteries in Rats

por Daskalova, Elena, Delchev, Slavi, Vladimirova-Kitova, Lyudmila, Bivolarski, Iliya, Pencheva, Mina, Denev, Petko
Publicado 2022

Subcritical Water Extraction of Rosmarinic Acid from Lemon Balm (Melissa officinalis L.) and Its Effect on Plant Cell Wall Constituents

por Atanasova, Ana, Petrova, Ani, Teneva, Desislava, Ognyanov, Manol, Georgiev, Yordan, Nenov, Nenko, Denev, Petko
Publicado 2023

Comparative Study on Phenolic Content and Antioxidant Activity of Different Malt Types

por Shopska, Vesela, Denkova-Kostova, Rositsa, Dzhivoderova-Zarcheva, Mina, Teneva, Desislava, Denev, Petko, Kostov, Georgi
Publicado 2021

Antiatherogenic and Cardioprotective Effects of Black Chokeberry (Aronia melanocarpa) Juice in Aging Rats

por Daskalova, Elena, Delchev, Slavi, Peeva, Yulia, Vladimirova-Kitova, Lyudmila, Kratchanova, Maria, Kratchanov, Christo, Denev, Petko
Publicado 2015

Phytochemical Composition, Antioxidant and Antimicrobial Activity of the Balkan Endemic Micromeria frivaldszkyana (Degen) Velen. (Lamiaceae)

por Mladenova, Tsvetelina, Stoyanov, Plamen, Denev, Petko, Dimitrova, Stela, Katsarova, Mariana, Teneva, Desislava, Todorov, Krasimir, Bivolarska, Anelia
Publicado 2021

Metabolite Profile and Antioxidant Activity of Some Species of Genus Scutellaria Growing in Bulgaria

por Georgieva, Yoana, Katsarova, Mariana, Stoyanov, Plamen, Mladenov, Rumen, Denev, Petko, Teneva, Desislava, Plotnikov, Evgeniy, Bozov, Petko, Dimitrova, Stela
Publicado 2020

Nutrient Constituents, Bioactive Phytochemicals, and Antioxidant Properties of Service Tree (Sorbus domestica L.) Fruits

por Ognyanov, Manol, Denev, Petko, Petkova, Nadezhda, Petkova, Zhana, Stoyanova, Magdalena, Zhelev, Peter, Matev, Georgi, Teneva, Desislava, Georgiev, Yordan
Publicado 2022

Antitumor and Antioxidant Activities of In Vitro Cultivated and Wild-Growing Clinopodium vulgare L. Plants

por Petrova, Maria, Dimitrova, Lyudmila, Dimitrova, Margarita, Denev, Petko, Teneva, Desislava, Georgieva, Ani, Petkova-Kirova, Polina, Lazarova, Maria, Tasheva, Krasimira
Publicado 2023

Influence of Gamma Irradiation on Different Phytochemical Constituents of Dried Rose Hip (Rosa canina L.) Fruits

por Ognyanov, Manol, Denev, Petko, Teneva, Desislava, Georgiev, Yordan, Taneva, Sabina, Totseva, Iskra, Kamenova-Nacheva, Mariana, Nikolova, Yana, Momchilova, Svetlana
Publicado 2022

A Study of the Chemical Composition, Antioxidant Potential, and Acute Toxicity of Bulgarian Tanacetum vulgare L. Essential Oil

por Karcheva-Bahchevanska, Diana, Benbassat, Niko, Georgieva, Yoana, Lechkova, Borislava, Ivanova, Stanislava, Ivanov, Kalin, Todorova, Velislava, Peychev, Lyudmil, Peychev, Zhivko, Denev, Petko
Publicado 2023

Effect of Gamma Irradiation on Fat Content, Fatty Acids, Antioxidants and Oxidative Stability of Almonds, and Electron Paramagnetic Resonance (EPR) Study of Treated Nuts

por Momchilova, Svetlana, Kazakova, Adriana, Taneva, Sabina, Aleksieva, Katerina, Mladenova, Ralitsa, Karakirova, Yordanka, Petkova, Zhanina, Kamenova-Nacheva, Mariana, Teneva, Desislava, Denev, Petko
Publicado 2023

Modulation Effect on Tubulin Polymerization, Cytotoxicity and Antioxidant Activity of 1H-Benzimidazole-2-Yl Hydrazones

por Argirova, Maria, Guncheva, Maya, Momekov, Georgi, Cherneva, Emiliya, Mihaylova, Rositsa, Rangelov, Miroslav, Todorova, Nadezhda, Denev, Petko, Anichina, Kameliya, Mavrova, Anelia, Yancheva, Denitsa
Publicado 2022

Waste Rose Flower and Lavender Straw Biomass—An Innovative Lignocellulose Feedstock for Mycelium Bio-Materials Development Using Newly Isolated Ganoderma resinaceum GA1M

por Angelova, Galena, Brazkova, Mariya, Stefanova, Petya, Blazheva, Denica, Vladev, Veselin, Petkova, Nadejda, Slavov, Anton, Denev, Petko, Karashanova, Daniela, Zaharieva, Roumiana, Enev, Atanas, Krastanov, Albert
Publicado 2021

Antioxidant potential of curcumin-related compounds studied by chemiluminescence kinetics, chain-breaking efficiencies, scavenging activity (ORAC) and DFT calculations

por Slavova-Kazakova, Adriana K, Angelova, Silvia E, Veprintsev, Timur L, Denev, Petko, Fabbri, Davide, Dettori, Maria Antonietta, Kratchanova, Maria, Naumov, Vladimir V, Trofimov, Aleksei V, Vasil’ev, Rostislav F, Delogu, Giovanna, Kancheva, Vessela D
Publicado 2015