A Status Review on Health-Promoting Properties and Global Regulation of Essential Oils

por Osaili, Tareq M., Dhanasekaran, Dinesh Kumar, Zeb, Falak, Faris, MoezAlIslam E., Naja, Farah, Radwan, Hadia, Ismail, Leila Cheikh, Hasan, Hayder, Hashim, Mona, Obaid, Reyad Shaker
Publicado 2023

Microbiological quality of kitchens sponges used in university student dormitories

por Osaili, Tareq M., Obaid, Reyad S., Alowais, Klaithem, Almahmood, Rawan, Almansoori, Moza, Alayadhi, Noora, Alowais, Najla, Waheed, Klaithem, Dhanasekaran, Dinesh Kumar, Al-Nabulsi, Anas A., Ayyash, Mutamed, Forsythe, Stephen J.
Publicado 2020

Effect of Essential Oils and Vacuum Packaging on Spoilage-Causing Microorganisms of Marinated Camel Meat during Storage

por Osaili, Tareq M., Hasan, Fayeza, Al-Nabulsi, Anas A., Dhanasekaran, Dinesh Kumar, Obaid, Reyad Shaker, Hashim, Mona S., Radwan, Hadia M., Cheikh Ismail, Leila, Hasan, Haydar, Faris, Moez Al-Islam E., Naja, Farah, Savvaidis, Ioannis N., Olaimat, Amin N., Ayyash, Mutamed, Holley, Richard
Publicado 2021