Nutritional Interventions for Elderly and Considerations for the Development of Geriatric Foods

por Kaur, Damanpreet, Rasane, Prasad, Singh, Jyoti, Kaur, Sawinder, Kumar, Vikas, Mahato, Dipendra Kumar, Dey, Anirban, Dhawan, Kajal, Kumar, Sudhir
Publicado 2019

Effect of Spice Incorporation on Sensory and Physico-chemical Properties of Matcha-Based Hard Candy

por Dhawan, Kajal, Rasane, Prasad, Singh, Jyoti, Kaur, Sawinder, Kaur, Damanpreet, Avinashe, Harshal, Mahato, Dipendra Kumar, Kumar, Pradeep, Gunjal, Mahendra, Capanoglu, Esra, Haque, Shafiul
Publicado 2023

Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review

por Mahato, Dipendra Kumar, Devi, Sheetal, Pandhi, Shikha, Sharma, Bharti, Maurya, Kamlesh Kumar, Mishra, Sadhna, Dhawan, Kajal, Selvakumar, Raman, Kamle, Madhu, Mishra, Awdhesh Kumar, Kumar, Pradeep
Publicado 2021