Iron Biofortified Carioca Bean (Phaseolus vulgaris L.)—Based Brazilian Diet Delivers More Absorbable Iron and Affects the Gut Microbiota In Vivo (Gallus gallus)

por Dias, Desirrê Morais, Kolba, Nikolai, Binyamin, Dana, Ziv, Oren, Regini Nutti, Marilia, Martino, Hércia Stampini Duarte, Glahn, Raymond P., Koren, Omry, Tako, Elad
Publicado 2018

Rice and Bean Targets for Biofortification Combined with High Carotenoid Content Crops Regulate Transcriptional Mechanisms Increasing Iron Bioavailability

por Dias, Desirrê Morais, de Castro Moreira, Maria Eliza, Gomes, Mariana Juste Contin, Lopes Toledo, Renata Celi, Nutti, Marilia Regini, Pinheiro Sant’Ana, Helena Maria, Martino, Hércia Stampini Duarte
Publicado 2015