Integrating Morphological and Physiological Responses of Tomato Plants to Light Quality to the Crop Level by 3D Modeling

por Dieleman, J. Anja, De Visser, Pieter H. B., Meinen, Esther, Grit, Janneke G., Dueck, Tom A.
Publicado 2019

Light-Induced Vitamin C Accumulation in Tomato Fruits is Independent of Carbohydrate Availability

por Ntagkas, Nikolaos, Woltering, Ernst, Bouras, Sofoklis, de Vos, Ric C. H., Dieleman, J Anja, Nicole, Celine C. S., Labrie, Caroline, Marcelis, Leo F. M.
Publicado 2019