The Construction of Language Teacher Identity Among Graduates from Non-English Language Teaching Majors in Vietnam

por Do, Quynh, Hoang, Hanh Thi
Publicado 2023

Differential Contributions of Distinct Free Radical Peroxidation Mechanisms to the Induction of Ferroptosis

por Do, Quynh, Zhang, Rutan, Hooper, Gavin, Xu, Libin
Publicado 2023

Crystal structure of bergapten: a photomutagenic and photobiologically active furan­ocoumarin

por Bauri, A. K., Foro, Sabine, Nhu Do, Quynh Nguyen
Publicado 2016

The changing contours of global value chains post-COVID: Evidence from the Commonwealth

por Khorana, Sangeeta, Escaith, Hubert, Ali, Salamat, Kumari, Sushma, Do, Quynh
Publicado 2022

Control of Bacillus subtilis Replication Initiation during Physiological Transitions and Perturbations

por Sauls, John T., Cox, Sarah E., Do, Quynh, Castillo, Victoria, Ghulam-Jelani, Zulfar, Jun, Suckjoon
Publicado 2019

Organizational Resilience to Supply Chain Risks During the COVID‐19 Pandemic

por Wulandhari, Nur Baiti Ingga, Budhwar, Pawan, Mishra, Nishikant, Akbar, Saeed, Do, Quynh, Milligan, Gavin
Publicado 2022

Fish sauce fermentation using Marinococcus halotolerans SPQ isolate as a starter culture

por Do Quynh Nguyen, Anh, Sekar, Ashokkumar, Kim, Myoungjin, Phat Nguyen, Loc, Thi Le, Nga, Uh, Sangjun, Hong, Sukil, Kim, Keun
Publicado 2020

Chemical Composition and Biological Activities of Metabolites from the Marine Fungi Penicillium sp. Isolated from Sediments of Co To Island, Vietnam

por Le, Hong Minh Thi, Do, Quynh Thi, Doan, Mai Huong Thi, Vu, Quyen Thi, Nguyen, Mai Anh, Vu, Thu Huyen Thi, Nguyen, Hai Dang, Duong, Nguyen Thi Thuy, Tran, Manh Hung, Chau, Van Minh, Pham, Van Cuong
Publicado 2019