Nutrition labels’ strengths & weaknesses and strategies for improving their use in Iran: A qualitative study

por Seyedhamzeh, Shirin, Nedjat, Saharnaz, Shakibazadeh, Elham, Doustmohammadian, Azam, Hosseini, Hedayat, Dorosty Motlagh, Ahmadreza
Publicado 2020

Food insecurity is an important risk factor for type 2 diabetes: a case-control study of new referrals to the University clinics, Shiraz, Southern Iran

por Najibi, Narjes, Firoozi, Roya, Shahrezaee, Shaghayegh, Eshraghian, Mohammadreza, Daneshi-Maskooni, Milad, Dorosty-Motlagh, Ahmadreza
Publicado 2019

Potential effect of different nutritional labels on food choices among mothers: a study protocol

por Seyedhamzeh, Shirin, Nedjat, Saharnaz, Hosseini, Hedayat, Shakibazedeh, Elham, Viera, Anthony J., Dorosty Motlagh, Ahmadreza
Publicado 2020

Association between dietary intake of branched-chain amino acids and sarcopenia and its components: a cross-sectional study

por Ebrahimi-Mousavi, Sara, Hashemi, Rezvan, Bagheri, Amir, Heshmat, Ramin, Dorosty-Motlagh, Ahmadreza, Esmaillzadeh, Ahmad
Publicado 2022

The Relationship Between Food-Based Pro-inflammatory Diet and Sarcopenia: Findings From a Cross-Sectional Study in Iranian Elderly People

por Bagheri, Amir, Hashemi, Rezvan, Soltani, Sanaz, Heshmat, Ramin, Dorosty Motlagh, Ahmadreza, Larijani, Bagher, Esmaillzadeh, Ahmad
Publicado 2021

The Relationship between Food Insecurity and Esophageal and Gastric Cancers: A Case-Control Study

por Daneshi-Maskooni, Milad, Badri-Fariman, Mahtab, Habibi, Nahal, Dorosty-Motlagh, Ahmadreza, Yavari, Hashem, Kashani, Arvin, Hosseini, Mostafa
Publicado 2017

Revising the Comprehensive Feeding Practices Questionnaire Used in Planning Preventive Overweight, Obesity, and Underweight Programs for 2–5-year-old Children

por Minaie, Mina, Mirzaei, Khadijeh, Heshmat, Ramin, Movahedi, Ariyo, Dorosty Motlagh, Ahmadreza, Parsaeian, Mahboubeh, Raghebi, Soori Soghra, Djazayery, Abolghasem
Publicado 2019