The Impact of Herbs and Spices on Increasing the Appreciation and Intake of Low-Salt Legume-Based Meals

por Dougkas, Anestis, Vannereux, Marine, Giboreau, Agnès
Publicado 2019

A critical review of the role of milk and other dairy products in the development of obesity in children and adolescents

por Dougkas, Anestis, Barr, Suzanne, Reddy, Sheela, Summerbell, Carolyn D.
Publicado 2018

Dairy Foods and Body Mass Index over 10-Year: Evidence from the Caerphilly Prospective Cohort Study

por Guo, Jing, Dougkas, Anestis, Elwood, Peter C., Givens, David I.
Publicado 2018

A Randomized Controlled Pilot Study to Assess Effects of a Daily Pistachio (Pistacia Vera) Afternoon Snack on Next-Meal Energy Intake, Satiety, and Anthropometry in French Women

por Carughi, Arianna, Bellisle, France, Dougkas, Anestis, Giboreau, Agnès, Feeney, Mary Jo, Higgs, Jennette
Publicado 2019

Difficulties in Translating Appetite Sensations Effect of Turmeric-Based Beverage When Given Prior to Isoenergetic Medium- or High-Fat Meals in Healthy Subjects

por Zanzer, Yoghatama Cindya, Batista, Ângela Giovana, Dougkas, Anestis, Tovar, Juscelino, Granfeldt, Yvonne, Östman, Elin
Publicado 2019

Food Reward after Bariatric Surgery and Weight Loss Outcomes: An Exploratory Study

por Guyot, Erika, Nazare, Julie-Anne, Oustric, Pauline, Robert, Maud, Disse, Emmanuel, Dougkas, Anestis, Iceta, Sylvain
Publicado 2022

Oral Somatosensory Alterations in Head and Neck Cancer Patients—An Overview of the Evidence and Causes

por Riantiningtyas, Reisya R., Carrouel, Florence, Bruyas, Amandine, Bredie, Wender L.P., Kwiecien, Camille, Giboreau, Agnès, Dougkas, Anestis
Publicado 2023

Oral somatosensory alterations and salivary dysfunction in head and neck cancer patients

por Riantiningtyas, Reisya Rizki, Valenti, Alexandre, Dougkas, Anestis, Bredie, Wender L. P., Kwiecien, Camille, Bruyas, Amandine, Giboreau, Agnès, Carrouel, Florence
Publicado 2023