Impact of Preheating Temperature on the Separation of Whey Proteins When Combined with Chemical or Bipolar Membrane Electrochemical Acidification

por Aspirault, Claudie, Doyen, Alain, Bazinet, Laurent
Publicado 2020

Effects of Hexane on Protein Profile, Solubility and Foaming Properties of Defatted Proteins Extracted from Tenebrio molitor Larvae

por Gravel, Alexia, Marciniak, Alice, Couture, Manon, Doyen, Alain
Publicado 2021

Functionality of Cricket and Mealworm Hydrolysates Generated after Pretreatment of Meals with High Hydrostatic Pressures

por Dion-Poulin, Alexandra, Laroche, Myriam, Doyen, Alain, Turgeon, Sylvie L.
Publicado 2020

Effect of High Hydrostatic Pressure Intensity on Structural Modifications in Mealworm (Tenebrio molitor) Proteins

por Boukil, Abir, Marciniak, Alice, Mezdour, Samir, Pouliot, Yves, Doyen, Alain
Publicado 2022

Effect of Ultrafiltration of Milk Prior to Fermentation on Mass Balance and Process Efficiency in Greek-Style Yogurt Manufacture

por Paredes Valencia, Adriana, Doyen, Alain, Benoit, Scott, Margni, Manuele, Pouliot, Yves
Publicado 2018

Health Benefits of Apple Juice Consumption: A Review of Interventional Trials on Humans

por Vallée Marcotte, Bastien, Verheyde, Marie, Pomerleau, Sonia, Doyen, Alain, Couillard, Charles
Publicado 2022

Comparison of Conventional and Sustainable Lipid Extraction Methods for the Production of Oil and Protein Isolate from Edible Insect Meal

por Laroche, Myriam, Perreault, Véronique, Marciniak, Alice, Gravel, Alexia, Chamberland, Julien, Doyen, Alain
Publicado 2019

High Hydrostatic Pressure-Assisted Enzymatic Hydrolysis Affect Mealworm Allergenic Proteins

por Boukil, Abir, Perreault, Véronique, Chamberland, Julien, Mezdour, Samir, Pouliot, Yves, Doyen, Alain
Publicado 2020

Integrating Pressure-Driven Membrane Separation Processes to Improve Eco-Efficiency in Cheese Manufacture: A Preliminary Case Study

por Benoit, Scott, Chamberland, Julien, Doyen, Alain, Margni, Manuele, Bouchard, Christian, Pouliot, Yves
Publicado 2020

Effect of Pectinolytic Enzyme Pretreatment on the Clarification of Cranberry Juice by Ultrafiltration

por Perreault, Véronique, Gouin, Noémie, Bérubé, Amélie, Villeneuve, William, Pouliot, Yves, Doyen, Alain
Publicado 2021

Effects of Killing Methods on Lipid Oxidation, Colour and Microbial Load of Black Soldier Fly (Hermetia illucens) Larvae

por Larouche, Jennifer, Deschamps, Marie-Hélène, Saucier, Linda, Lebeuf, Yolaine, Doyen, Alain, Vandenberg, Grant W.
Publicado 2019

Combination of High Hydrostatic Pressure and Ultrafiltration to Generate a New Emulsifying Ingredient from Egg Yolk

por Giarratano, Mélanie, Duffuler, Pauline, Chamberland, Julien, Brisson, Guillaume, House, James D., Pouliot, Yves, Doyen, Alain
Publicado 2020

Occurrence of Peptide-Peptide Interactions during the Purification of Self-Assembling Peptide f1-8 from a β-Lactoglobulin Tryptic Hydrolysate

por Pimont-Farge, Mathilde, Bérubé, Amélie, Perreault, Véronique, Brisson, Guillaume, Suwal, Shyam, Pouliot, Yves, Doyen, Alain
Publicado 2021

Impact of Ultra-High Pressure Homogenization on the Structural Properties of Egg Yolk Granule

por Gaillard, Romuald, Marciniak, Alice, Brisson, Guillaume, Perreault, Véronique, House, James D., Pouliot, Yves, Doyen, Alain
Publicado 2022

On the Use of Ultrafiltration or Microfiltration Polymeric Spiral-Wound Membranes for Cheesemilk Standardization: Impact on Process Efficiency

por Chamberland, Julien, Mercier-Bouchard, Dany, Dussault-Chouinard, Iris, Benoit, Scott, Doyen, Alain, Britten, Michel, Pouliot, Yves
Publicado 2019

Donor human milk processing and its impact on infant digestion: A systematic scoping review of in vitro and in vivo studies

por Pitino, Michael A., Beggs, Megan R., O’Connor, Deborah L., Doyen, Alain, Pouliot, Yves, Sergius-Ronot, Mélanie, Unger, Sharon
Publicado 2022

Preservation of Anti-cytomegalovirus Activity in Human Milk Following High-Pressure Processing Compared to Holder Pasteurization

por Kothari, Akash, Pitino, Michael A., Unger, Sharon, Perreault, Véronique, Doyen, Alain, Pouliot, Yves, McGeer, Allison J., Stone, Debbie, O’Connor, Deborah L.
Publicado 2022