Yeast Biodiversity in Vineyard Environments Is Increased by Human Intervention

por Drumonde-Neves, João, Franco-Duarte, Ricardo, Lima, Teresa, Schuller, Dorit, Pais, Célia
Publicado 2016

Association between Grape Yeast Communities and the Vineyard Ecosystems

por Drumonde-Neves, João, Franco-Duarte, Ricardo, Lima, Teresa, Schuller, Dorit, Pais, Célia
Publicado 2017

Computational Models for Prediction of Yeast Strain Potential for Winemaking from Phenotypic Profiles

por Mendes, Inês, Franco-Duarte, Ricardo, Umek, Lan, Fonseca, Elza, Drumonde-Neves, João, Dequin, Sylvie, Zupan, Blaz, Schuller, Dorit
Publicado 2013

Whole-Genome Sequencing and Annotation of the Yeast Clavispora santaluciae Reveals Important Insights about Its Adaptation to the Vineyard Environment

por Franco-Duarte, Ricardo, Čadež, Neža, Rito, Teresa, Drumonde-Neves, João, Dominguez, Yazmid Reyes, Pais, Célia, Sousa, Maria João, Soares, Pedro
Publicado 2022