Dietary Fat Chain Length, Saturation, and PUFA Source Acutely Affect Diet-Induced Thermogenesis but Not Satiety in Adults in a Randomized, Crossover Trial

por Rust, Bret M., Raatz, Susan K., Casperson, Shanon L., Duke, Sara E., Picklo, Matthew J.
Publicado 2021

Genetic architecture of cold tolerance in rice (Oryza sativa) determined through high resolution genome-wide analysis

por Shakiba, Ehsan, Edwards, Jeremy D., Jodari, Farman, Duke, Sara E., Baldo, Angela M., Korniliev, Pavel, McCouch, Susan R., Eizenga, Georgia C.
Publicado 2017

Interactions of organic acids with Campylobacter coli from swine

por Beier, Ross C., Harvey, Roger B., Hernandez, Charles A., Hume, Michael E., Andrews, Kathleen, Droleskey, Robert E., Davidson, Maureen K., Bodeis-Jones, Sonia, Young, Shenia, Duke, Sara E., Anderson, Robin C., Crippen, Tawni L., Poole, Toni L., Nisbet, David J.
Publicado 2018