A Systematic Review of Listeria Species and Listeria monocytogenes Prevalence, Persistence, and Diversity throughout the Fresh Produce Supply Chain

por Townsend, Anna, Strawn, Laura K., Chapman, Benjamin J., Dunn, Laurel L.
Publicado 2021

16S microbiome analysis of microbial communities in distribution centers handling fresh produce

por Townsend, Anna, den Bakker, Hendrik C., Mann, Amy, Murphy, Claire M., Strawn, Laura K., Dunn, Laurel L.
Publicado 2023

Biocides and Novel Antimicrobial Agents for the Mitigation of Coronaviruses

por Dev Kumar, Govindaraj, Mishra, Abhinav, Dunn, Laurel, Townsend, Anna, Oguadinma, Ikechukwu Chukwuma, Bright, Kelly R., Gerba, Charles P.
Publicado 2020

Prevalence and concentration of stx+ E. coli and E. coli O157 in bovine manure from Florida farms

por Baker, Christopher A., De, Jaysankar, Bertoldi, Bruna, Dunn, Laurel, Chapin, Travis, Jay-Russell, Michele, Danyluk, Michelle D., Schneider, Keith R.
Publicado 2019

Postharvest Reduction of Salmonella enterica on Tomatoes Using a Pelargonic Acid Emulsion

por White, Elizabeth, Kumar, Govindaraj Dev, da Silva, Andre Luiz Biscaia Ribeiro, Kerr, William L., Cimowsky, Samuel, Widmer, J. Andrew, Dunn, Laurel L.
Publicado 2021

Prevalence and molecular characterization of Salmonella isolated from wild birds in fresh produce environments

por Smith, Jared C., Varriano, Sofia, Roach, Kerrie, Snipes, Zach, Dawson, Joshua L., Shealy, Justin, Dunn, Laurel L., Snyder, William E., Shariat, Nikki W.
Publicado 2023

The prevalence and concentration of Salmonella enterica in poultry litter in the southern United States

por Dunn, Laurel L., Sharma, Vijendra, Chapin, Travis K., Friedrich, Loretta M., Larson, Colleen C., Rodrigues, Camila, Jay-Russell, Michele, Schneider, Keith R., Danyluk, Michelle D.
Publicado 2022