United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable Diseases

por Lee, Joyce H., Duster, Miranda, Roberts, Timothy, Devinsky, Orrin
Publicado 2022

Dietary Transitions and Health Outcomes in Four Populations – Systematic Review

por Pressler, Mariel, Devinsky, Julie, Duster, Miranda, Lee, Joyce H., Glick, Courtney S., Wiener, Samson, Laze, Juliana, Friedman, Daniel, Roberts, Timothy, Devinsky, Orrin
Publicado 2022