High-cocoa polyphenol-rich chocolate improves blood pressure in patients with diabetes and hypertension

por Rostami, Ali, Khalili, Mohammad, Haghighat, Neda, Eghtesadi, Shahryar, Shidfar, Farzad, Heidari, Iraj, Ebrahimpour-Koujan, Soraiya, Eghtesadi, Maryam
Publicado 2015