An evaluation and partial characterization of a bacteriocin produced by Lactococcus lactis subsp lactis ST1 isolated from goat milk

por Taheri, Parinaz, Samadi², Nasrin, Ehsani, Mohammad Reza, Khoshayand, Mohammad Reza, Jamalifar, Hossein
Publicado 2012

Promoting Probiotics Survival by Microencapsualtion with Hylon Starch and Genipin Cross-linked Coatings in Simulated Gastro-intestinal Condition and Heat Treatment

por Khosravi Zanjani, Mohammad Ali, Ehsani, Mohammad Reza, Ghiassi Tarzi, Babak, Sharifan, Anousheh
Publicado 2018

Antioxidant Capability of Ultra-high Temperature Milk and Ultra-high Temperature Soy Milk and their Fermented Products Determined by Four Distinct Spectrophotometric Methods

por Baghbadorani, Sahar Torki, Ehsani, Mohammad Reza, Mirlohi, Maryam, Ezzatpanah, Hamid, Azadbakht, Leila, Babashahi, Mina
Publicado 2017

Computing Accurate Probabilistic Estimates of One-D Entropy from Equiprobable Random Samples

por Gupta, Hoshin V., Ehsani, Mohammad Reza, Roy, Tirthankar, Sans-Fuentes, Maria A., Ehret, Uwe, Behrangi, Ali
Publicado 2021