Pleurotus ostreatus Grown on Agro-Industrial Residues: Studies on Microbial Contamination and Shelf-Life Prediction under Different Packaging Types and Storage Temperatures

por Abou Fayssal, Sami, El Sebaaly, Zeina, Sassine, Youssef N.
Publicado 2023

Variation of Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. (1871) performance subjected to differentdoses and timings of nano-urea

por Naim, Layla, Alsanad, Mohammed A., El Sebaaly, Zeina, Shaban, Nidal, Fayssal, Sami Abou, Sassine, Youssef N.
Publicado 2020

Valorization of Olive Pruning Residues through Bioconversion into Edible Mushroom Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. (1871) of Improved Nutritional Value

por Abou Fayssal, Sami, Alsanad, Mohammed A., El Sebaaly, Zeina, Ismail, Ahmed I. H., Sassine, Youssef N.
Publicado 2020

Production and composition of Pleurotus ostreatus cultivated on Lithovit(®)-Amino25 supplemented spent substrate

por Naim, Layla, Alsanad, Mohammed A., Shaban, Nidal, El Sebaaly, Zeina, Abou Fayssal, Sami, Sassine, Youssef N.
Publicado 2020

Nano urea effects on Pleurotus ostreatus nutritional value depending on the dose and timing of application

por Sassine, Youssef N., Naim, Layla, El Sebaaly, Zeina, Abou Fayssal, Sami, Alsanad, Mohammed A., Yordanova, Milena H.
Publicado 2021

Combined effect of olive pruning residues and spent coffee grounds on Pleurotus ostreatus production, composition, and nutritional value

por Abou Fayssal, Sami, El Sebaaly, Zeina, Alsanad, Mohammed A., Najjar, Rita, Böhme, Michael, Yordanova, Milena H., Sassine, Youssef N.
Publicado 2021