Metabolite Profiling of Premium Civet Luwak Bio-Transformed Coffee Compared with Conventional Coffee Types, as Analyzed Using Chemometric Tools

por Farag, Mohamed A., Mohamed, Tarik A., El-Hawary, Enas A., Abdelwareth, Amr
Publicado 2023

How Does LC/MS Compare to UV in Coffee Authentication and Determination of Antioxidant Effects? Brazilian and Middle Eastern Coffee as Case Studies

por El-Hawary, Enas A., Zayed, Ahmed, Laub, Annegret, Modolo, Luzia V., Wessjohann, Ludger, Farag, Mohamed A.
Publicado 2022