In Vitro and In Vivo Assessment of Dietary Supplementation of Both Natural or Nano-Zeolite in Goat Diets: Effects on Ruminal Fermentation and Nutrients Digestibility

por El-Nile, Amr, Elazab, Mahmoud, El-Zaiat, Hani, El-Azrak, Kheir El-Din, Elkomy, Alaa, Sallam, Sobhy, Soltan, Yosra
Publicado 2021

Effect of Dietary Rosemary and Ginger Essential Oils on the Growth Performance, Feed Utilization, Meat Nutritive Value, Blood Biochemicals, and Redox Status of Growing NZW Rabbits

por Elazab, Mahmoud A., Khalifah, Ayman M., Elokil, Abdelmotaleb A., Elkomy, Alaa E., Rabie, Marwa M., Mansour, Abdallah Tageldein, Morshedy, Sabrin Abdelrahman
Publicado 2022

Modified Nano-Montmorillonite and Monensin Modulate In Vitro Ruminal Fermentation, Nutrient Degradability, and Methanogenesis Differently

por Soltan, Yosra, Morsy, Amr, Hashem, Nesrein, Elazab, Mahmoud, Sultan, Mohamed, Marey, Haneen, Lail, Gomaa Abo El, El-Desoky, Nagwa, Hosny, Nourhan, Mahdy, Ahmed, Hafez, Elsayed, Sallam, Sobhy
Publicado 2021

Potential of montmorillonite modified by an organosulfur surfactant for reducing aflatoxin B1 toxicity and ruminal methanogenesis in vitro

por Soltan, Yosra A., Morsy, Amr S., Hashem, Nesrein M., Elazab, Mahmoud A. I., Sultan, Mohamed A., El-Nile, Amr, Marey, Haneen N., El Lail, Gomaa Abo, El-Desoky, Nagwa, Hosny, Nourhan S., Mahdy, Ahmed M., Hafez, Elsayed E., Sallam, Sobhy M. A.
Publicado 2022