Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery

por Elegbede, Isa, Zurba, Melanie, Hameed, Ahmad, Campbell, Chelsey
Publicado 2023

Biometric and gonadosomatic indices and chemical constituents of edible tissues and exoskeletons of Callinectes amnicola and their potential for reuse in the circular economy parad...

por Jolaosho, Toheeb Lekan, Elegbede, Isa Olalekan, Akintola, Shehu Latunji, Jimoh, Abayomi Abdul-Azeez
Publicado 2023

Proximate, minerals, carotenoid and trypsin inhibitor composition in the exoskeletons of seafood gastropods and their potentials for sustainable circular utilisation

por Elegbede, Isa Olalekan, Lawal-Are, Aderonke, Oloyede, Rashidat, Sanni, Rukayat Oluwatayo, Jolaosho, Toheeb Lekan, Goussanou, Appolinaire, Ngo-Massou, Vanessa Maxemilie
Publicado 2023