Are Dietary Bioactives Ready for Recommended Intakes?(1)(2)

por Gaine, P. Courtney, Balentine, Douglas A., Erdman, John W., Dwyer, Johanna T., Ellwood, Kathleen C., Hu, Frank B., Russell, Robert M.
Publicado 2013

Relationships among Food Label Use, Motivation, and Dietary Quality

por Miller, Lisa M. Soederberg, Cassady, Diana L., Applegate, Elizabeth A., Beckett, Laurel A., Wilson, Machelle D., Gibson, Tanja N., Ellwood, Kathleen
Publicado 2015

Misunderstanding of Front-Of-Package Nutrition Information on US Food Products

por Miller, Lisa M. Soederberg, Cassady, Diana L., Beckett, Laurel A., Applegate, Elizabeth A., Wilson, Machelle D., Gibson, Tanja N., Ellwood, Kathleen
Publicado 2015

Nutrient reference values for bioactives: new approaches needed? A conference report

por Biesalski, Hans Konrad, Erdman, John W., Hathcock, John, Ellwood, Kathleen, Beatty, Stephen, Johnson, Elizabeth, Marchioli, Roberto, Lauritzen, Lotte, Rice, Harry B., Shao, Andrew, Griffiths, James C.
Publicado 2013