Habitual intake of dietary advanced glycation end products is not associated with generalized microvascular function—the Maastricht Study

por Linkens, Armand M A, Houben, Alfons J H M, Kroon, Abraham A, Schram, Miranda T, Berendschot, Tos T J M, Webers, Carroll A B, van Greevenbroek, Marleen, Henry, Ronald M A, de Galan, Bastiaan, Stehouwer, Coen D A, Eussen, Simone J M P, Schalkwijk, Casper G
Publicado 2021

Improved quantification of muscle insulin sensitivity using oral glucose tolerance test data: the MISI Calculator

por O’Donovan, Shauna D., Lenz, Michael, Goossens, Gijs H., van der Kallen, Carla J. H., Eussen, Simone J. M. P., Stehouwer, Coen D. A., van Greevenbroek, Marleen M., Schram, Miranda T., Sep, Simone J., Peeters, Ralf L. M., Blaak, Ellen E., van Riel, Natal A. W., de Kok, Theo M. C. M., Arts, Ilja C. W.
Publicado 2019

A 4-Week Diet Low or High in Advanced Glycation Endproducts Has Limited Impact on Gut Microbial Composition in Abdominally Obese Individuals: The deAGEing Trial

por Linkens, Armand M. A., van Best, Niels, Niessen, Petra M., Wijckmans, Nicole E. G., de Goei, Erica E. C., Scheijen, Jean L. J. M., van Dongen, Martien C. J. M., van Gool, Christel C. J. A. W., de Vos, Willem M., Houben, Alfons J. H. M., Stehouwer, Coen D. A., Eussen, Simone J. M. P., Penders, John, Schalkwijk, Casper G.
Publicado 2022

A 4-week high-AGE diet does not impair glucose metabolism and vascular function in obese individuals

por Linkens, Armand M.A., Houben, Alfons J.H.M., Niessen, Petra M., Wijckmans, Nicole E.G., de Goei, Erica E.C., Van den Eynde, Mathias D.G., Scheijen, Jean L.J.M., van den Waarenburg, Marjo P.H., Mari, Andrea, Berendschot, Tos T.J.M., Streese, Lukas, Hanssen, Henner, van Dongen, Martien C.J.M., van Gool, Christel C.J.A.W., Stehouwer, Coen D.A., Eussen, Simone J.M.P., Schalkwijk, Casper G.
Publicado 2022