Characterization of Shrimp Oil from Pandalus borealis by High Performance Liquid Chromatography and High Resolution Mass Spectrometry

por Jiao, Guangling, Hui, Joseph P. M., Burton, Ian W., Thibault, Marie-Hélène, Pelletier, Claude, Boudreau, Josée, Tchoukanova, Nadia, Subramanian, Balaji, Djaoued, Yahia, Ewart, Stephen, Gagnon, Jacques, Ewart, Kathryn Vanya, Zhang, Junzeng
Publicado 2015