Assortment of carbon sources in medium for Yarrowia lipolytica lipase production: A statistical approach

por Fabiszewska, Agata Urszula, Kotyrba, Danuta, Nowak, Dorota
Publicado 2014

Food Toxicology and Food Safety: Report of the 3rd International Electronic Conference on Foods: Food, Microbiome, and Health—A Celebration of the 10th Anniversary of Foods’ Impact...

por Lachenmeier, Dirk W., Oliveira, Paula A., Fabiszewska, Agata Urszula, Soares, Cristina Maria Dias, Kim, Jong H.
Publicado 2022

Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeast Biomass in Yarrowia lipolytica Batch Cultures

por Fabiszewska, Agata Urszula, Zieniuk, Bartłomiej, Kozłowska, Mariola, Mazurczak-Zieniuk, Patrycja Maria, Wołoszynowska, Małgorzata, Misiukiewicz-Stępień, Paulina, Nowak, Dorota
Publicado 2021