COMPARISON OF WEIGHT LOSS, FOOD CONSUMPTION AND FREQUENCY OF VOMITING AMONG ROUX-EN-Y GASTRIC BYPASS PATIENTS WITH OR WITHOUT CONSTRICTION RING

por FARIA, Silvia Leite, FARIA, Orlando Pereira, CARDEAL, Mariane de Almeida
Publicado 2014

Position statement on nutrition therapy for overweight and obesity: nutrition department of the Brazilian association for the study of obesity and metabolic syndrome (ABESO—2022)

por Pepe, Renata Bressan, Lottenberg, Ana Maria, Fujiwara, Clarissa Tamie Hiwatashi, Beyruti, Mônica, Cintra, Dennys Esper, Machado, Roberta Marcondes, Rodrigues, Alessandra, Jensen, Natália Sanchez Oliveira, Caldas, Ana Paula Silva, Fernandes, Ariana Ester, Rossoni, Carina, Mattos, Fernanda, Motarelli, João Henrique Fabiano, Bressan, Josefina, Saldanha, Juliana, Beda, Lis Mie Masuzawa, Lavrador, Maria Sílvia Ferrari, Del Bosco, Mariana, Cruz, Patrícia, Correia, Poliana Espíndola, Maximino, Priscila, Pereira, Silvia, Faria, Sílvia Leite, Piovacari, Silvia Maria Fraga
Publicado 2023