Interactions of Carbon Dioxide and Food Odours in Drosophila: Olfactory Hedonics and Sensory Neuron Properties

por Faucher, Cécile P., Hilker, Monika, de Bruyne, Marien
Publicado 2013

Comparisons of Contact Chemoreception and Food Acceptance by Larvae of Polyphagous Helicoverpa armigera and Oligophagous Bombyx mori

por Zhang, Hui-Jie, Faucher, Cécile P., Anderson, Alisha, Berna, Amalia Z., Trowell, Stephen, Chen, Quan-Mei, Xia, Qing-You, Chyb, Sylwester
Publicado 2013