Efficacy of Power Ultrasound-Based Hurdle Technology on the Reduction of Bacterial Pathogens on Fresh Produce

por Zhou, Xinyi, Salazar, Joelle K., Fay, Megan L., Zhang, Wei
Publicado 2023

Effect of dehydration on the inactivation of Listeria monocytogenes and Salmonella enterica on enoki and wood ear mushrooms

por Salazar, Joelle K., Fay, Megan L., Khouja, Bashayer A., Chavda, Nirali J., Patil, Gayatri R., Ingram, David T.
Publicado 2023

Growth Kinetics of Listeria monocytogenes and Salmonella enterica on Dehydrated Vegetables during Rehydration and Subsequent Storage

por Fay, Megan L., Salazar, Joelle K., Ren, Yuying, Wu, Zihui, Mate, Madhuri, Khouja, Bashayer A., Lingareddygari, Pravalika, Liggans, Girvin
Publicado 2023