Double encapsulation of fucoxanthin using porous starch through sequential coating modification with maltodextrin and gum Arabic

por Oliyaei, Najme, Moosavi‐Nasab, Marzieh, Tamaddon, Ali Mohammad, Fazaeli, Mahboubeh
Publicado 2020

Wheat Germ Fermentation with Saccharomyces cerevisiae and Lactobacillus plantarum: Process Optimization for Enhanced Composition and Antioxidant Properties In Vitro

por Bayat, Elnaz, Moosavi-Nasab, Marzieh, Fazaeli, Mahboubeh, Majdinasab, Marjan, Mirzapour-Kouhdasht, Armin, Garcia-Vaquero, Marco
Publicado 2022