Silage Fermentation, Bacterial Community, and Aerobic Stability of Total Mixed Ration Containing Wet Corn Gluten Feed and Corn Stover Prepared with Different Additives

por Zhang, Guangning, Fang, Xinpeng, Feng, Guanzhi, Li, Yang, Zhang, Yonggen
Publicado 2020

Effects of Sodium Formate and Calcium Propionate Additives on the Fermentation Quality and Microbial Community of Wet Brewers Grains after Short-Term Storage

por Lv, Jingyi, Fang, Xinpeng, Feng, Guanzhi, Zhang, Guangning, Zhao, Chao, Zhang, Yonggen, Li, Yang
Publicado 2020