Snack food and beverage consumption and young child nutrition in low‐ and middle‐income countries: A systematic review

por Pries, Alissa M., Filteau, Suzanne, Ferguson, Elaine L.
Publicado 2019

Zinc, iron and calcium are major limiting nutrients in the complementary diets of rural Kenyan children

por Ferguson, Elaine, Chege, Peter, Kimiywe, Judith, Wiesmann, Doris, Hotz, Christine
Publicado 2016

Inference of the drivers of collective movement in two cell types: Dictyostelium and melanoma

por Ferguson, Elaine A., Matthiopoulos, Jason, Insall, Robert H., Husmeier, Dirk
Publicado 2016

Impacts of School Nutrition Interventions on the Nutritional Status of School-Aged Children in Asia: A Systematic Review and Meta-Analysis

por Pongutta, Suladda, Ajetunmobi, Omotomilola, Davey, Calum, Ferguson, Elaine, Lin, Leesa
Publicado 2022

Household‐level consumption data can be redistributed for individual‐level Optifood diet modeling: analysis from four countries

por Knight, Frances, Woldt, Monica, Sethuraman, Kavita, Bergeron, Gilles, Ferguson, Elaine
Publicado 2021

Mathematical modeling to inform the development of national guidelines on infant feeding in Thailand

por Chittchang, Uraiporn, Rojroongwasiukul, Nipa, Winnichagoon, Pattanee, Watson, Louise, Ferguson, Elaine
Publicado 2022

Exploratory Analysis of Nutritional Quality and Metrics of Snack Consumption among Nepali Children during the Complementary Feeding Period

por Pries, Alissa M., Ferguson, Elaine L., Sharma, Nisha, Upadhyay, Atul, Filteau, Suzanne
Publicado 2019

A physicochemical assessment of the thermal stability of dextrin–colistin conjugates

por Chiron, Emilie, Varache, Mathieu, Stokniene, Joana, Thomas, David W., Ferguson, Elaine L.
Publicado 2021

The Use of Tablet-Based Multiple-Pass 24-Hour Dietary Recall Application (MP24Diet) to Collect Dietary Intake of Children under Two Years Old in the Prospective Cohort Study in Ind...

por Htet, Min Kyaw, Fahmida, Umi, Do, Tran Thanh, Dibley, Michael J., Ferguson, Elaine
Publicado 2019

Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in n...

por Vossenaar, Marieke, Knight, Frances A, Tumilowicz, Alison, Hotz, Christine, Chege, Peter, Ferguson, Elaine L
Publicado 2016

Constraints and opportunities for implementing nutrition‐specific, agricultural and market‐based approaches to improve nutrient intake adequacy among infants and young children in...

por Hotz, Christine, Pelto, Gretel, Armar‐Klemesu, Margaret, Ferguson, Elaine F., Chege, Peter, Musinguzi, Enock
Publicado 2016

Perceptions of commercial snack food and beverages for infant and young child feeding: A mixed‐methods study among caregivers in Kathmandu Valley, Nepal

por Sharma, Nisha, Ferguson, Elaine L., Upadhyay, Atul, Zehner, Elizabeth, Filteau, Suzanne, Pries, Alissa M.
Publicado 2019

Energy intake from unhealthy snack food/beverage among 12‐23‐month‐old children in urban Nepal

por Pries, Alissa M., Sharma, Nisha, Upadhyay, Atul, Rehman, Andrea M., Filteau, Suzanne, Ferguson, Elaine L.
Publicado 2019

Unhealthy Snack Food and Beverage Consumption Is Associated with Lower Dietary Adequacy and Length-for-Age z-Scores among 12–23-Month-Olds in Kathmandu Valley, Nepal

por Pries, Alissa M, Rehman, Andrea M, Filteau, Suzanne, Sharma, Nisha, Upadhyay, Atul, Ferguson, Elaine L
Publicado 2019

A food‐based approach could improve dietary adequacy for 12–23‐month‐old Eastern Ugandan children

por Kimere, Njeri C., Nambooze, Joweria, Lim, Haeun, Bulungu, Andrea L.S., Wellard, Kate, Ferguson, Elaine. L.
Publicado 2022

Alginate oligosaccharides enhance diffusion and activity of colistin in a mucin-rich environment

por Stokniene, Joana, Varache, Mathieu, Rye, Philip D., Hill, Katja E., Thomas, David W., Ferguson, Elaine L.
Publicado 2022

High unhealthy food and beverage consumption is associated with poor diet quality among 12–35-month-olds in Guédiawaye Department, Senegal

por Vanderkooy, Anna, Ferguson, Elaine L., Sy, Ndèye Yaga, Kane, Rosenette, Diagne, Maty, Mbodji, Aminata, Pries, Alissa M.
Publicado 2023

Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa

por de Bruyn, Julia, Ferguson, Elaine, Allman-Farinelli, Margaret, Darnton-Hill, Ian, Maulaga, Wende, Msuya, John, Alders, Robyn
Publicado 2016

Assessment of Dietary Intake and Nutrient Gaps, and Development of Food-Based Recommendations, among Pregnant and Lactating Women in Zinder, Niger: An Optifood Linear Programming A...

por Wessells, K. Ryan, Young, Rebecca R., Ferguson, Elaine L., Ouédraogo, Césaire T., Faye, M. Thierno, Hess, Sonja Y.
Publicado 2019

High consumption of unhealthy commercial foods and beverages tracks across the complementary feeding period in rural/peri‐urban Cambodia

por Hinnouho, Guy‐Marino, Ferguson, Elaine L., MacDougall, Amy, Kroeun, Hou, Sophonneary, Prak, Chea, Mary, Pries, Alissa M.
Publicado 2023