Effect of polyvinyl alcohol and carboxymethylcellulose on the technological properties of fish gelatin films

por Fernandes, Gleyca de Jesus Costa, Campelo, Pedro Henrique, de Abreu Figueiredo, Jayne, Barbosa de Souza, Hugo Junior, Peixoto Joele, Maria Regina Sarkis, Yoshida, Maria Irene, Henriques Lourenço, Lúcia de Fátima
Publicado 2022