Study of the synergistic activity between industrial yeast strains resistant to high temperature and ethanol concentrations and high fermentative capacity to produce ethanol

por Natália Manuela, Strohmayer Lourencetti, Flávia, Danieli, Sandro, Valentini Roberto, Edwil Aparecida, de Lucca Gattás, Maria José, Soares Mendes Giannini, Fernando, Zanelli Cleslei, Ana Marisa, Fusco Almeida
Publicado 2014