Simultaneous Detection of Four Main Foodborne Pathogens in Ready-to-Eat Food by Using a Simple and Rapid Multiplex PCR (mPCR) Assay

por Boukharouba, Aya, González, Ana, García-Ferrús, Miguel, Ferrús, María Antonia, Botella, Salut
Publicado 2022

Microbiome of Free-Living Amoebae (FLA) Isolated from Fresh Organic Produce: Potential Risk to Consumers?

por Soler, Lara, Moreno, Yolanda, Moreno-Mesonero, Laura, Amorós, Inmaculada, Alonso, José Luís, Ferrús, María Antonia
Publicado 2023

Prevalence and Characterization of Beta-Lactam and Carbapenem-Resistant Bacteria Isolated from Organic Fresh Produce Retailed in Eastern Spain

por Jiménez-Belenguer, Ana Isabel, Ferrús, Maria Antonia, Hernández, Manuel, García-Hernández, Jorge, Moreno, Yolanda, Castillo, María Ángeles
Publicado 2023