Influence of Cultivar on Nutritional Composition and Nutraceutical Potential of Pecan Growing in Uruguay

por Ferrari, Virginia, Gil, Guillermo, Heinzen, Horacio, Zoppolo, Roberto, Ibáñez, Facundo
Publicado 2022

Effect of Fresh Citrus Pulp Supplementation on Animal Performance and Meat Quality of Feedlot Steers

por Luzardo, Santiago, Banchero, Georgget, Ferrari, Virginia, Ibáñez, Facundo, Roig, Gonzalo, Aznárez, Valentín, Clariget, Juan, La Manna, Alejandro
Publicado 2021

It Is Feasible to Produce Olive Oil in Temperate Humid Climate Regions

por Conde-Innamorato, Paula, Arias-Sibillotte, Mercedes, Villamil, Juan José, Bruzzone, Juliana, Bernaschina, Yesica, Ferrari, Virginia, Zoppolo, Roberto, Villamil, José, Leoni, Carolina
Publicado 2019