Metabolomics of Pigmented Rice Coproducts Applying Conventional or Deep Eutectic Extraction Solvents Reveal a Potential Antioxidant Source for Human Nutrition

por Santos, Millena Cristina Barros, Barouh, Nathalie, Durand, Erwann, Baréa, Bruno, Robert, Mélina, Micard, Valérie, Lullien-Pellerin, Valérie, Villeneuve, Pierre, Cameron, Luiz Claudio, Ryan, Elizabeth P., Ferreira, Mariana Simões Larraz, Bourlieu-Lacanal, Claire
Publicado 2021

Metabolite Profiling by UPLC-MS(E), NMR, and Antioxidant Properties of Amazonian Fruits: Mamey Apple (Mammea Americana), Camapu (Physalis Angulata), and Uxi (Endopleura Uchi)

por Lima, Larissa Gabrielly Barbosa, Montenegro, Julia, de Abreu, Joel Pimentel, Santos, Millena Cristina Barros, do Nascimento, Talita Pimenta, Santos, Maiara da Silva, Ferreira, Antônio Gilberto, Cameron, Luiz Claudio, Ferreira, Mariana Simões Larraz, Teodoro, Anderson Junger
Publicado 2020

Food Service Kitchen Scraps as a Source of Bioactive Phytochemicals: Disposal Survey, Optimized Extraction, Metabolomic Screening and Chemometric Evaluation

por de Souza Medina, Tatiana, D’Almeida, Carolina Thomaz dos Santos, do Nascimento, Talita Pimenta, de Abreu, Joel Pimentel, de Souza, Vanessa Rosse, Kalili, Diego Calandrini, Teodoro, Anderson Junger, Cameron, Luiz Claudio, Koblitz, Maria Gabriela, Ferreira, Mariana Simões Larraz
Publicado 2023