A Method for the Simultaneous Determination of Chlorogenic Acid and Sesquiterpene Lactone Content in Industrial Chicory Root Foodstuffs

por Willeman, Honorine, Hance, Philippe, Fertin, Anne, Voedts, Najia, Duhal, Nathalie, Goossens, Jean-François, Hilbert, Jean-Louis
Publicado 2014