Sex-specific associations of different risk behaviors with socio-demographic, health status and lifestyle factors

por Kose, J., Duquenne, P., Hercberg, S., Galan, P., Touvier, M., Fezeu, L. K., Valentina, A. A.
Publicado 2023

Adherence to the EAT-Lancet reference diet and risk of type 2 diabetes, mediation by body mass index

por Berthy, F, Allès, B, Fezeu, L K, Lairon, D, Pointereau, P, Touvier, M, Hercberg, S, Galan, P, Baudry, J, Kesse-Guyot, E
Publicado 2023

Trans fatty acid intake and risk of type 2 diabetes in the NutriNet-Santé prospective cohort

por Wendeu-Foyet, G, Bellicha, A, Chajes, V, Huybrechts, I, Debras, C, Srour, B, Sellem, L, Fezeu, L, Deschasaux-Tanguy, M, Touvier, M
Publicado 2022

Alimentation et risque d’infection par le SARS-CoV-2 : étude prospective dans la cohorte NutriNet-Santé

por Deschasaux-Tanguy, M., Srour, B., Bourhis, L., Arnault, N., Druesne-Pecollo, N., Esseddik, Y., Szabo De Edelenyi, F., Allègre, J., Allès, B., Andreeva, V.A., Baudry, J., Fezeu, L.K., Galan, P., Julia, C., Kesse-Guyot, E., Péneau, S., Hercberg, S., Bajos, N., Severi, G., Zins, M., De Lamballerie, X., Carrat, F., Touvier, M.
Publicado 2022