What We Talk About When We Talk About “Junk DNA”

por Fagundes, Nelson J.R., Bisso-Machado, Rafael, Figueiredo, Pedro I.C.C., Varal, Maikel, Zani, André L.S.
Publicado 2022

Molecular Identification of Shark Meat From Local Markets in Southern Brazil Based on DNA Barcoding: Evidence for Mislabeling and Trade of Endangered Species

por Almerón-Souza, Fernanda, Sperb, Christian, Castilho, Carolina L., Figueiredo, Pedro I. C. C., Gonçalves, Leonardo T., Machado, Rodrigo, Oliveira, Larissa R., Valiati, Victor H., Fagundes, Nelson J. R.
Publicado 2018