Genetic modification of flavone biosynthesis in rice enhances biofilm formation of soil diazotrophic bacteria and biological nitrogen fixation

por Yan, Dawei, Tajima, Hiromi, Cline, Lauren C., Fong, Reedmond Y., Ottaviani, Javier I., Shapiro, Howard‐Yana, Blumwald, Eduardo
Publicado 2022

Biomarker-estimated flavan-3-ol intake is associated with lower blood pressure in cross-sectional analysis in EPIC Norfolk

por Ottaviani, Javier I., Britten, Abigail, Lucarelli, Debora, Luben, Robert, Mulligan, Angela A., Lentjes, Marleen A., Fong, Reedmond, Gray, Nicola, Grace, Philip B., Mawson, Deborah H., Tym, Amy, Wierzbicki, Antonia, Forouhi, Nita G., Khaw, Kay-Tee, Schroeter, Hagen, Kuhnle, Gunter G. C.
Publicado 2020

Evaluation of (−)-epicatechin metabolites as recovery biomarker of dietary flavan-3-ol intake

por Ottaviani, Javier I., Fong, Reedmond, Kimball, Jennifer, Ensunsa, Jodi L., Gray, Nicola, Vogiatzoglou, Anna, Britten, Abigail, Lucarelli, Debora, Luben, Robert, Grace, Philip B., Mawson, Deborah H., Tym, Amy, Wierzbicki, Antonia, Smith, A. David, Wareham, Nicholas J., Forouhi, Nita G., Khaw, Kay-Tee, Schroeter, Hagen, Kuhnle, Gunter G. C.
Publicado 2019