Successful Community Nutrition Incentive Program Data Collection during the COVID-19 Pandemic: A Case Study

por Stotz, Sarah A, Fricke, Hollyanne, Perra, Cameron, Byker-Shanks, Carmen, Yaroch, Amy L
Publicado 2022

Auxiliary measures to assess factors related to food insecurity: Preliminary testing and baseline characteristics of newly designed hunger-coping scales

por Pinard, Courtney, Smith, Teresa M., Calloway, Eric E., Fricke, Hollyanne E., Bertmann, Farryl M., Yaroch, Amy L.
Publicado 2016

Descriptive Characteristics of Nutrition Incentive Projects Across the U.S.: A Comparison Between Farm Direct and Brick and Mortar Settings

por Parks, Courtney A., Mitchell, Elise, Byker Shanks, Carmen, Nugent, Nadine B., Fricke, Hollyanne E., Yaroch, Amy L.
Publicado 2021

Accelerating Evaluation of Financial Incentives for Fruits and Vegetables: A Case for Shared Measures

por Budd Nugent, Nadine, Byker Shanks, Carmen, Seligman, Hilary K., Fricke, Hollyanne, Parks, Courtney A., Stotz, Sarah, Yaroch, Amy L.
Publicado 2021